Terrine with Farigoule

Pork terrine with Farigoule (fruit alcohol-based preparation and thyme). Terrine very tasty, just a bite and you will be projected in the Provencal countryside !

7.40 €

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Ingredients & shelf life

Ingredients : pork throat (France), baked shoulder of pork (UE), poultry livers (France), eggs (EGGS), onions, wine (SULPHITES), farigoule 3.55%, salt, pepper, thyme
Net weight : 200g,  37€ / kg - Keep cool after opening

Nutritional value

Energy value (Kcal) : 254
Energy value (Kj) : 1185
Fat (in g) : 24.2
Saturated fatty acids (in g) : 7.85
Carbohydrates (in g) : 6.00
Of which sugars (in g) : 0.34
Protein (in g) : 8.41
Salt (in g) : 1.60

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