Secret of making and specialties
Our products (tapenades, terrines and several spreads) are created and made in our own kitchens.
All our recipes incorporate a spoonful of tradition with a touch of style, not forgetting our own secret ingredients, to create the perfect balance between taste and character.
A palette of scents
Thyme, rosemary, truffle, basil and olive oil are just some of the local ingredients we use.
Our inspiration is undeniably rooted in Provençal culture.
The memories of a region are linked to its cuisine.
We, Catrice Gourmet, are aware of this and strive to promote the local flavors.