Black olives with Herbes de Provence

Black olives with herbs cooked in Greek style. They can be enjoyed as an aperitif, but also in the cooking : salads with rice, tuna, tomatoes... or added to prepare a stew of meat or fish.

5.10 €


Ingredients & shelf life

Ingredients : olives * (import) black Greek, water, salt, rapeseed oil, herbes de Provence (0.25%)
Net weight : 230g, or 22.17 € per kg - Keep cool after opening