Ingredients & shelf life
Ingredients : 42% vine peach pulp, 8 ° 41% white vinegar, sugar, pectin, ascorbic acidNet volume : 25cl, or 40€ /l

Nutritional value
| Energy value (Kcal) : | 109 |
| Energy value (Kj) : | 465 |
| Fat (in g) : | 0.19 |
| Saturated fatty acids (in g) : | 0.01 |
| Carbohydrates (in g) : | 24.0 |
| Of which sugars (in g) : | 24.0 |
| Protein (in g) : | 0.37 |
| Salt (in g) : | 0.01 |



