Ingredients & shelf life
Strawberry and rhubarb jamPrepared with 55g of fruit per 100g / total sugar content 60%
Ingredients: strawberries 30%, rhubarb 25%, cane sugar, glucose-fructose syrup, fruit pectin, lemon juice
Net weight 250g, 22.40€ / kg
Nutritional value
Energy value (Kcal) : | 237 |
Energy value (Kj) : | 1003 |
Fat (in g) : | 0.10 |
Saturated fatty acids (in g) : | 0.03 |
Carbohydrates (in g) : | 57.80 |
Of which sugars (in g) : | 51.60 |
Protein (in g) : | 0.40 |
Salt (in g) : | 0.02 |