Ingredients & shelf life
Culinary preparation based on virgin olive oil with herbs from ProvenceIngredients : virgin olive oil 96.2% (UE), thyme 1.7%, rosemary 1.7%, bay leaf 0.4%
Net volume : 25cl, or 52.80 € / l

Nutritional value
| Energy value (Kcal) : | 862 |
| Energy value (Kj) : | 3605 |
| Fat (in g) : | 92.6 |
| Saturated fatty acids (in g) : | 13.1 |
| Carbohydrates (in g) : | 2.48 |
| Of which sugars (in g) : | 0.03 |
| Protein (in g) : | 0.27 |
| Salt (in g) : | 0.01 |


