Terrine with figs

Recipe reserved for lovers of sweet and savory flavors. Serve it with a salad or on toasts.

5.70 €

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Ingredients & shelf life

Ingredients : pork throat, baked shoulder of pork, chicken livers, eggs, figs 9.9%, wine, onions, salt, pepper
Allergens : eggs, sulphites
Net weight : 200g, 28.50e per kg - Keep cool after opening