Onions Pissaladière

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The Pissaladière is a recipe from Nice in the south of France. it is a pizza.
It's made with : fried onions, black olives and anchovies and spread on a paste, (like a pizza) and then baked in oven.
It can be enjoyed with a salad.


 

5.40 €

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Ingredients & shelf life

Culinary preparation based on onions
Ingredients : Onions 70%, sunflower oil, anchovies (FISH), black olives, vinegar (SULPHITES), sugar, salt, pepper, thyme.
Net weight : 100g / 54€ / kg
Keep cool after opening

Nutritional value

Energy value (Kcal) : 231
Energy value (Kj) : 954
Fat (in g) : 20.6
Saturated fatty acids (in g) : 2.26
Carbohydrates (in g) : 7.01
Of which sugars (in g) : 6.06
Protein (in g) : 3.35
Salt (in g) : 1.88

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